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  • Alc/vol

    14%

  • Serving temperature : 16°C - 18°C

  • Best within 4 years

  • femme-enceinte-01 sulfites-01
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    www.ecoemballages.fr
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Gamme Côtes du Rhône

COTES DU RHONE ROUGE

  • Awards

  • Food and wine pairing

    You can savor this wine with red grilled meat as well as with soft-paste cheese.

  • Grape varieties

    Grenache, Syrah

  • Terroir

    Calcareous-clayey soil

  • Vinification

    The grapes are scuffed and crushed before being put in tank for 15 days.
    Two daily reassemblies allow an infusion between the marc and the must, which brings colour, structure and aromas.

  • Tasting

    Garnet red color. Flattering profile on the red and black fruits, and the liquorice roll. On the palate, this wine is fresh and fleshy.

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