• Alc/vol


  • Serving temperature : 16°C

  • Best within 2 years

  • femme-enceinte-01 sulfites-01
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  • Logo- vigneron independant

Gamme Vins de pays Vaucluse


  • Awards

  • Food and wine pairing

    Serve with red meat, barbecue, pizza... Perfect for a simple and friendly meal to share.

  • Grape varieties

    Syrah,Petit Verdot, Cabernet Franc

  • Terroir

    Calcareous-clayey soil

  • Vinification

    The grapes are harvested late September. Traditional vinification with two daily pumping over. The wine is then aged in tank for three months on the lees before bottling to soften tannins.

  • Tasting

    Red colour with purple hues.
    Intense nose, spicy, black fruit notes.
    Fine tannin, persistence of black fruit on the palate.

Recommend this wine

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