• Alc/vol


  • Serving temperature : 16° et 18°

  • To drink within 3 years

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  • Logo- vigneron independant


certitude rouge

  • Awards

  • Food and wine pairing

    Enjoyed with grilled lamb chops and excellent with pasta sauce such as ravioli or spaghetti bolognese too.

  • Grape varieties


  • Terroir

    Calcareous-clavey soil.

  • Vinification

    The grapes are harvested at the end of September.
    Traditional vinification, with two daily pumping over. The wine is then aged in tank for six months on the lees before bottling to soften the tannins.

  • Tasting

    Very colourful dress.
    Good concentration, on notes of ripe blackcurrant, and wild mint.
    Dense and gourmet mouth.

Recommend this wine

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